HALF-MOON DELIGHTS: Almond (45% minimum), sugar, flower honey (5.8%), egg, acidifier: E-330, preservatives: E-200 and E-202, stabilizer: E466.
FILLING: Candied Yolk: egg yolk, sugar, glucose syrup, preservative E-200; stabilizer E-466; acidulant E 330.
PINE NUT BALLS: Pine nut(48%), almonds, sugar, flower honey, wheat flour,candied sweet potato: (sweet potato, sugar, glucose and fructose syrup, acidifier: E-330, preservatives: E-202, E- 281), egg albuminpreparation [dehydrated eggalbumin, sugar, modified potato starch, gelatin of bovine origin, milkprotein, stabilizer: E-412, salt, acidifier: E-330, natural vanilla flavor], egg, acidifier: E-330, preservatives: E-200, E-202, stabilizer: E-466.
ALMOND PASTE FIGURINES: Almond (45% minimum), sugar, flower honey (5.8%), acidifier: E-330, preservatives: E-200 and E-202, stabilizer: E466.
ALMOND BITES: Almond(65%), sugar, flower honey, wheat flour,candied sweet potato: (sweet potato, sugar, glucose and fructose syrup, acidifier: E-330, preservatives: E-202, E- 281), egg albuminpreparation [dehydrated eggalbumin, sugar, modified potato starch, gelatin of bovine origin, milkprotein, stabilizer: E-412, salt, acidifier: E-330, natural vanilla flavor], egg, acidifier: E-330, preservatives: E-200, E-202, stabilizer: E-466.
ALMOND SPIRALS: almonds (45%), sugar, flower honey, wheat flour (10% maximum), eggalbumin preparation [dehydrated eggalbumin, sugar, modified potato starch, gelatin of bovine origin, milk, stabilizer: E-412, salt, acidifier: E-330, natural vanilla flavor], lemon flavor, acidifier: E-330, preservatives: E-200 and E-202, stabilizer: E-466.
GARNISH: dried fruit (almond, hazelnut, pistachio, walnut).
The food is ready for consumption once the packaging material has been removed.
It is recommended to keep it in a cool and dry place, inside its original container and away from any area with the possibility of humidity.
Energy | 1592 KJ/ 382 kcal | |
Fats | 24 g | |
– of which | ||
— saturaded | 2 g | |
Carbohydrates | 29,7 g | |
– of which | ||
— sugars | 25 g | |
Proteins | 11,9 g | |
Salt | 0,2 g | |
Almond(45% minimum), sugar, flower honey (5.8%), acidifier: E-330, preservatives: E-200 and E-202, stabilizer: E466.
The food is ready for consumption once the packaging material has been removed.
It is recommended to keep it in a cool and dry place, inside its original container and away from any area with the possibility of humidity.
Energy | 1556KJ/ 373kcal | |
Fats | 24,1 g | |
– of which | ||
— saturaded | 1.5 g | |
Carbohydrates | 28,6 g | |
– of which | ||
— sugars | 24,2 g | |
Proteins | 10,5 g | |
Salt | 0.01 g | |
PRALINÉ CAKES: Almond(45% minimum), sugar, flower honey, egg, acidifier: E330, preservatives: E200 and E202, stabilizer E-466.
FILLING: ALMOND PRALINE: Almond, sugar.
GARNISH: Nuts (Almond, pistachio, hazelnut, walnut, cashew)
CASHEW BITES: Cashew(48%), almonds, sugar, flower honey, wheat flour,candied sweet potato: (sweet potato, sugar, glucose and fructose syrup, acidifier: E-330, preservatives: E-202, E- 281), egg albuminpreparation [dehydrated eggalbumin, sugar, modified potato starch, gelatin of bovine origin, milkprotein, stabilizer: E-412, salt, acidifier: E-330, natural vanilla flavor], egg, acidifier: E-330, preservatives: E-200, E-202, stabilizer: E-466.
PISTACHIO BITES: Pistachio(38%), almonds, sugar, flower honey, wheat flour,candied sweet potato: (sweet potato, sugar, glucose and fructose syrup, acidifier: E-330, preservatives: E-202, E- 281), egg albuminpreparation [dehydrated eggalbumin, sugar, modified potato starch, gelatin of bovine origin, milkprotein, stabilizer: E-412, salt, acidifier: E-330, natural vanilla flavor], egg, acidifier: E-330, preservatives: E-200, E-202, stabilizer: E-466.
CINNAMON NESTS WITH NUTS:(30% minimum) Nuts(Almond, Pistachio, Hazelnut, Hazelnut, Walnut, Cashew), sugar, flower honey, egg yolk (egg yolk, sugar, glucose syrup, preservative: E-200, acidulant: E-330, stabilizer: E-466), cinnamon, acidulant: E-330, preservatives: E-200, E-202, stabilizer E-466.
ARTISAN ALMOND PASTE FIGURINES: Almond(45% minimum), sugar, flower honey (5.8%), acidifier: E-330, preservatives: E-200 and E-202, Stabilizer: E466.
The food is ready for consumption once the packaging material has been removed.
It is recommended to keep it in a cool and dry place, inside its original container and away from any area with the possibility of humidity.
Energy | 1592 KJ/ 382 kcal | |
Fats | 24 g | |
– of which | ||
— saturaded | 2 g | |
Carbohydrates | 29,7 g | |
– of which | ||
— sugars | 25 g | |
Proteins | 11,9 g | |
Salt | 0,2 g | |
PRALINÉ ROLLS: Almond(45% minimum), sugar, flower honey (5.8%), acidifier: E-330, preservatives: E-200 and E-202, stabilizer: E466.
FILLING: PRALINS: Almond, Hazelnut, Pistachio, sugar.
COVERING: Egg, nuts: (almond, pistachio, walnut, pine nut, hazelnut, cashew).
PRALINÉ CAKES: Almond (45% minimum), sugar, flower honey, egg, acidifier: E330, preservatives: E200 and E202, stabilizer E-466.
PINE NUTS BALLS: Pine nut(48%), almonds, sugar, flower honey, wheat flour,candied sweet potato: (sweet potato, sugar, glucose and fructose syrup, acidifier: E-330, preservatives: E-202, E- 281), egg albuminpreparation [dehydrated eggalbumin, sugar, modified potato starch, gelatin of bovine origin, milkprotein, stabilizer: E-412, salt, acidifier: E-330, natural vanilla flavor], egg, acidifier: E-330, preservatives: E-200, E-202, stabilizer: E-466.
PISTACHIO BITES: Pistachio(38%), almonds, sugar, flower honey, wheat flour,candied sweet potato: (sweet potato, sugar, glucose and fructose syrup, acidifier: E-330, preservatives: E-202, E- 281), egg albuminpreparation [dehydrated eggalbumin, sugar, modified potato starch, gelatin of bovine origin, milkprotein, stabilizer: E-412, salt, acidifier: E-330, natural vanilla flavor], egg, acidifier: E-330, preservatives: E-200, E-202, stabilizer: E-466.
FILLING: ALMOND PRALINE: Almond, sugar.
GARNISH: Nuts (Almond, pistachio, hazelnut, walnut, cashew)
CINNAMON NESTS WITH NUTS:(30% minimum) Nuts(Almond, Pistachio, Hazelnut, Hazelnut, Walnut, Cashew), sugar, flower honey, egg yolk (egg yolk, sugar, glucose syrup, preservative: E-200, acidulant: E-330, stabilizer: E-466), cinnamon, acidulant: E-330, preservatives: E-200, E-202, stabilizer E-466.
The food is ready for consumption once the packaging material has been removed.
It is recommended to keep it in a cool and dry place, inside its original container and away from any area with the possibility of humidity.
Energy | 1592 KJ/ 382 kcal | |
Fats | 24 g | |
– of which | ||
— saturaded | 2 g | |
Carbohydrates | 29,7 g | |
– of which | ||
— sugars | 25 g | |
Proteins | 11,9 g | |
Salt | 0,2 g | |
PRALINÉ CAKES: Almond (45% minimum), sugar, flower honey, egg, acidifier: E330, preservatives: E200 and E202, stabilizer E-466.
FILLING: ALMOND PRALINE: Almond, sugar.
GARNISH: Nuts (Almond, pistachio, hazelnut, walnut, cashew)
PISTACHIO BITES: Pistachio(38%), almonds, sugar, flower honey, wheat flour,candied sweet potato: (sweet potato, sugar, glucose and fructose syrup, acidifier: E-330, preservatives: E-202, E- 281), egg albuminpreparation [dehydrated eggalbumin, sugar, modified potato starch, gelatin of bovine origin, milkprotein, stabilizer: E-412, salt, acidifier: E-330, natural vanilla flavor], egg, acidifier: E-330, preservatives: E-200, E-202, stabilizer: E-466.
CASHEW SNACKS: Cashew(38%), almonds, sugar, flower honey, wheat flour,candied sweet potato: (sweet potato, sugar, glucose and fructose syrup, acidifier: E-330, preservatives: E-202, E- 281), egg albuminpreparation [dehydrated eggalbumin, sugar, modified potato starch, gelatin of bovine origin, milkprotein, stabilizer: E-412, salt, acidifier: E-330, natural vanilla flavor], egg, acidifier: E-330, preservatives: E-200, E-202, stabilizer: E-466.
PINE NUTS BALLS: Pine nut (38%), almonds, sugar, flower honey, wheat flour,candied sweet potato: (sweet potato, sugar, glucose and fructose syrup, acidifier: E-330, preservatives: E-202, E- 281), egg albuminpreparation [dehydrated eggalbumin, sugar, modified potato starch, gelatin of bovine origin, milkprotein, stabilizer: E-412, salt, acidifier: E-330, natural vanilla flavor], egg, acidifier: E-330, preservatives: E-200, E-202, stabilizer: E-466.
CINNAMON NESTS WITH NUTS:(30% minimum) Nuts(Almond, Pistachio, Hazelnut, Hazelnut, Walnut, Cashew), sugar, flower honey, egg yolk (egg yolk, sugar, glucose syrup, preservative: E-200, acidulant: E-330, stabilizer: E-466), cinnamon, acidulant: E-330, preservatives: E-200, E-202, stabilizer E-466.
The food is ready for consumption once the packaging material has been removed.
It is recommended to keep it in a cool and dry place, inside its original container and away from any area with the possibility of humidity.
Energy | 1592 KJ/ 382 kcal | |
Fats | 24 g | |
– of which | ||
— saturaded | 2 g | |
Carbohydrates | 29,7 g | |
– of which | ||
— sugars | 25 g | |
Proteins | 11,9 g | |
Salt | 0,2 g | |
DATE ROLLS: Almond(45% minimum), sugar, flower honey (5.8%), acidifier: E-330, preservatives: E-200 and E-202, stabilizer: E466.
FILLING: CANDIED DATE 40% (Dates, glucose syrup, sorbitol E-420ii, preservative: E-202.
COVERING: Egg and nuts: (almond, pistachio, walnut, pine nut, hazelnut, cashew). PRALINÉ CANUTILLOS: Almond(45% minimum), sugar, flower honey (5.8%), acidifier: E-330, preservatives: E-200 and E-202, stabilizer: E466.
FILLING: PRALINS: Almond, Hazelnut, Pistachio, sugar.
COVERING: Egg and nuts: (almond, pistachio, walnut, pine nut, hazelnut, cashew).
PRALINÉ CAKES: Almond (45% minimum), sugar, flower honey, egg, acidifier: E330, preservatives: E200 and E202, stabilizer E-466.
FILLING: ALMOND PRALINE: Almond, sugar.
GARNISH: Nuts (Almond, pistachio, hazelnut, walnut, cashew)
CASHEW BITES: Cashew(48%), almonds, sugar, flower honey, wheat flour,candied sweet potato: (sweet potato, sugar, glucose and fructose syrup, acidifier: E-330, preservatives: E-202, E- 281), egg albuminpreparation [dehydrated eggalbumin, sugar, modified potato starch, gelatin of bovine origin, milkprotein, stabilizer: E-412, salt, acidifier: E-330, natural vanilla flavor], egg, acidifier: E-330, preservatives: E-200, E-202, stabilizer: E-466.
PISTACHIO BITES: Pistachio(48%), almonds, sugar, flower honey, wheat flour, candied sweet potato: (sweet potato, sugar, glucose and fructose syrup, acidulant: E-330, preservatives: E-202, E- 281) egg albumin preparation [dehydrated egg albumin, sugar, modified potato starch, gelatin of bovine origin, milk protein, stabilizer: E-412, salt, acidifier: E-330, natural vanilla flavor], egg, acidifier: E-330, preservatives: E-200, E-202, stabilizer: E-466.
CINNAMON NESTS WITH NUTS: (30% minimum) Nuts(Almond, Pistachio, Hazelnut, Walnut, Cashew), sugar, flower honey, egg yolk (egg yolk, sugar, glucose syrup, preservative: E- 200, acidulant: E-330, stabilizer: E-466), cinnamon, acidulant: E-330, preservatives: E-200, E-202, stabilizer E-466.
The food is ready for consumption once the packaging material has been removed.
It is recommended to keep it in a cool and dry place, inside its original container and away from any area with the possibility of humidity.
Energy | 1592 KJ/ 382 kcal | |
Fats | 24 g | |
– of which | ||
— saturaded | 2 g | |
Carbohydrates | 29,7 g | |
– of which | ||
— sugars | 25 g | |
Proteins | 11,9 g | |
Salt | 0,2 g | |
